The Earl-y Bird Menu

This is a sample menu and is subject to change. Please check availability of specific dishes in advance.

Available Monday - Saturday 12pm - 3pm / Monday - Friday 5pm - 6:30pm.

Any 2 courses for £15 or 3 courses for £18 (not available on Saturday night or Sunday lunch).


STARTERS

Thai sweet potato soup with crusty bread. (v)

Potted ham hock, apple and plum chutney.

Chilli, cumin and lentil Dahl, mint yoghurt and flatbread. (v)

Salt and pepper squid, plum sauce.

Lamb Kofta's, tomato and coriander sauce.


MAINS

Roast chicken breast, chickpea, tomato and coriander stew and couscous.

Grilled sea bream fillets, saffron infused crushed potato, tiger prawns, mussels and a shellfish sauce.

Confit shoulder of pork, roast baby potatoes, pancetta and white bean cassoulet.

Korean vegetable and noodle broth with tofu and mushroom dumplings. (v)

The Earl’s beer battered fish and chips, minted peas and tartar sauce.

Roast lamb bap, skin on chips and red wine jus.


SIDES

£2.50 each.

Minted peas. 

Onion rings. 

House salad. 

Crusty bread and oils.

Chunky skin-on-chips. 

Crusty bread and olives.


SWEETS

Sticky toffee pudding, vanilla ice cream.

The Earl’s Eton Mess.

Selection of ice creams and sorbets.


*Please inform our staff if you have any allergies or dietary requirements in advance.*

Please note a discretionary 10% service charge will be added to every bill. 2 hour allocation to all tables on the Earl-y Bird menu.


SMALL BATCH ARTISAN ROASTED COFFEE

Espresso. £2.00

Ristretto £2.00

Double Espresso. £2.50

Americano. £2.50

Cappuccino. £2.50

Mocha. £2.50

Latte. £2.50

Macchiato. £2.50

Flat White £2.80

Liqueur Coffees. £5.00

Our coffee is supplied by Tynemouth Coffee Co. a small batch artisan roasted coffee company. The specific blend is 'Bobby Dazzler' which is ethically sourced from Brazil and Colombia.


OTHER HOT DRINKS

Tea £1.50

Birchall's Herbal Tea £2.00

Decaf Coffee £2.80

Nee Caffeine Hinny Coffee. £2.80

Vietnamese Coffee £3.00

Liqueur Coffee £5.00


AFTER DINNER TIPPLES

WHISKEYS/BOURBONS

Jamesons. £4.00

Jack Daniel's. £4.00

J.D Tennessee Honey. £4.00

Makers Mark. £4.50

Glenmorangie. £4.50

The McAllen Gold. £4.50

Laphroaig Select. £4.50

Glen Fiddich 12yr. £4.50

DESSERT WINE/PORT/COGNAC

Pink Moscato bottle. £15.50

Port. £4.00

Armagnac V.S. £4.50

Calvados Traditional. £4.50

Courvoisier V.S. £4.50

Remy Martin V.S.O.P. £4.50

Hennessy X.O. £6.50

LIQUEURS/DIGESTIF

Disaronno Amaretto. £3.50

Baileys. £3.50

Tia Maria. £3.50

Cointreau. £4.00

Pernod. £4.00

Drambuie. £4.00

Glayva. £4.00

Southern Comfort. £4.00